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Menus:
Dinner Menu >
- Appetizers
- Pasta
- Childrens Menu
- Vegetarian
- Soup and Salads
- Wraps and Burgers
- Seafood
- Chicken and Steak
- Greek Favorites
- Desserts
Lunch Menu >
Catering Menu >


Dinner Menu
Download the Dinner Menu pdf

Appetizers

FLAMING SAGANAKI (OPA!)
Oven baked imported cheeses. 8.95
Chicago Style - just cheese
New York Style - add tomatoes
Spartacus Style - add spinach

SAUTEED MUSSELS
Green lip mussels sautéed in a white wine garlic broth with roma tomatoes and fresh spinach. 8.95

SPINACH PIE (SPANAKOPITA)
Stuffed with spinach and feta cheese. 6.95

FRIED CALAMARI
Tender fried squid with cocktail sauce. 8.95

COMBINATION APPETIZER (MEZEDAKIA)
Gyro, pork, chicken, spinach pie, cheese pie, and meat pie, served with tzadziki and pita. 10.95

SAUTEED SHRIMP
Served with fresh tomatoes, herbs, roasted garlic, in a light white wine broth. 9.95

CRAB STUFFED MUSHROOMS
10.95

BRUCHETTA
Chopped tomatoes, spinach, red onions, fresh basil and feta cheese over toasted pita bread. 6.95

CALAMARI MARINARA
Sautéed calamari in tomato sauce, capers, and feta. 9.95

OVEN BAKED CRABCAKES
Over greens with a parmesan peppercorn dressing. 12.95

HUMMUS
Served with pita. 5.95

HOUSE ANTIPASTO
A combination of taramosalata, hummus, scordalia, feta cheese, melizonasalata, grape leaves, and tzadziki, served with pita bread. 10.95

INDIVIDUAL ITEM ON THE ANTIPASTO
can be ordered separately, served with pita. 5.95

SHRIMP GORGONZOLA
Lightly battered shrimp golden fried tossed in buffalo sauce and topped with crumbled gorgonzola cheese. 10.95

GYRO PIZZETTE
Sliced gyro meat and fresh tomato sauce with mozzarella on flat bread.
7.95

SPINACH PIZZETTE
Spinach and feta with mozzarella on flat bread. 7.95

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PASTA
ALL PASTA ENTREES SERVED WITH A CHOICE OF SOUP OR SALAD AND PITA BREAD.

LOBSTER RAVIOLI
Served with shrimp in a Chianti cream sauce. 17.95

CHICKEN FETTUCCINE
Grilled chicken tossed in Alfredo cream sauce over fettuccine. 14.95

ANGEL HAIR PASTA
With roma tomatoes, roasted garlic, fresh herbs, spinach, feta and extra virgin olive oil. 11.95 With shrimp 16.95 With chicken 14.95

PENNE WITH BROCCOLI
Mixed with roasted garlic, broccoli, olive oil and parmesan. 11.95 Add chicken 14.95 add shrimp 16.95

LINGUINI
Fire grilled chicken breast in a basil pesto. 15.95

PENNE A LA VODKA
Penne in a spicy tomato sauce flambe with vodka. 11.95 with chicken 14.95 with shrimp 16.95

Seafood Tortellini
shrimp,scallops,and salmon tossed with tri colored cheese tortellini in a caper cream sauce 17.95

Classic Spaghetti w/ meatballs
in a fresh tomato marinara 13.95

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CHILDREN'S MENU
... 12 and under $4.95

CHEESE PIZZA
ALL CHILDREN MEALS SERVED WITH CHOICE OF FRENCH FRIES,RICE AND VEGES, AND A FRUIT CUP

CHICKEN NUGGETS

GRILLED CHEESE

SPAGHETTI
with Meatballs

CHEESEBURGER

GYRO SANDWICH

Cheese Pockets

Grilled Chicken Filet

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VEGETARIAN SPECIALTIES
ALL SERVED WITH CHOICE OF SOUP OR SALAD AND PITA BREAD.

VEGETARIAN MOUSAKA
Layers of baked eggplant, sliced baked potatoes, tomato sauce, topped with béchamel. 13.95

SPINACH PIE PLATTER
Served with rice and vegetables. 12.95

VEGETARIAN COMBO
Falafel, grape leaves, and vegetarian mousaka served with rice and vegetables. 13.95

FALAFEL PLATTER
Over rice and vegetables. 11.95

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SALADS and SOUP

GREEK SALAD
Fresh mixed greens, feta cheese, tomatoes, calamata olives, peppercinni peppers, with our specialized Greek vinaigrette. 8.95

SPARTACUS COUNTRY SALAD
Mostly tomatoes and cucumbers with green peppers, red onions, stuffed grape leaves, and anchovies mixed with Greek vinaigrette and topped with feta cheese. 9.95

GRILLED CHICKEN SALAD
Chunks of grilled marinated chicken breast over a Greek salad. 9.95

WARM SPINACH SALAD WITH CALAMARI OR CHICKEN
Fresh steamed spinach leaves tossed with olive oil, lemon juice, tomatoes, red onions, calamata olives and sprinkled feta. 10.95

SALMON GREEK SALAD
Fresh salmon filet served over Greek salad. 11.95

AUVGOLEMENO
Classic Greek Chicken soup 4.25

LENTIL SOUP (VEGETARIAN)
4.25

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WRAPS & BURGERS
ADD SIDE SALAD OR BOWL OF SOUP TO ANY WRAP OR BURGER 3.39

OUR FAMOUS GYRO WRAP
Sliced meat (lamb and beef mixed) with lettuce, tomatoes, onions and tzadziki. 8.95
...Includes choice of French fries or rice

CHICKEN SOUVLAKI WRAP
Grilled marinated chicken or pork served in a pita with lettuce, tomatoes, onions, and tzadziki sauce. 8.95
...Includes choice of French fries or rice

FALAFEL WRAP
Vegetarian patties served in pocket pita with lettuce, tomatoes, onions, and Tahini sauce. 8.95
...Includes choice of French fries or rice

CHAR-GRILLED BURGER
On a bun with lettuce, tomatoes, and onions. 8.95
...Includes choice of French fries or rice

TURKEY BURGER
Grilled turkey patty topped with lettuce, tomato, and onion. 8.95
...Includes choice of french fries or rice.

BLACK BEAN BURGER
Meatless black bean patty topped with lettuce, tomato, and onion. 8.95
...Includes choice of french fries or rice.

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SEAFOOD

STUFFED SHRIMP
Shrimp stuffed with crabmeat over rice pilaf and vegetables. 16.95

FRESH SALMON FILET
Fire grilled over rice and vegetables with a lemon dill sauce. 17.95

SEAFOOD COMBO PLATTER
Fried combination with flounder, shrimp and scallops, served with choice of rice or French fries. 16.95
Broiled add $2

STUFFED FLOUNDER
Stuffed with crab meat in a lemon dill cream sauce over rice and vegetables. 15.95

FRESH FLOUNDER FILET
Baked with Greek island seasoning over rice and vegetables. 13.95

NORTH CAROLINA MOUNTAIN TROUT
Oven broiled served over rice and vegetables with a lemon caper cream sauce. 16.95

PAN SEARED GROUPER
Lightly breaded in a roasted garlic seasoning with rice and vegetables. 16.95

MAHI MAHI FILET
Served over rissoto in a creamy mushroom sauce. 16.95

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CHICKEN and STEAKS

10oz. SIRLOIN
Served with garlic mashed potatoes and vegetables. 16.95

CHICKEN MARIA
Two boneless breasts lightly battered and pan seared with white wine, butter sauce over rice pilaf and fresh spinach. 14.95

LEMON HERB CHICKEN
Two chicken breasts lightly seasoned and grilled over rice and vegetables. 13.95

STUFFED CHICKEN
Stuffed with spinach and feta with a teriyaki glaze over rice and vegetables. 16.95

CHICKEN PARMESAN
Two breaded breasts topped with mozzarella and marinara sauce served with spaghetti. 14.95

FIRE GRILLED RACK OF LAMB (Signature Dish)
Seasoned to perfection with garlic mashed potatoes and vegetables. 21.95

14oz. GRILLED LAMB STEAK
Served with garlic mashed potatoes and vegetables. 18.95

12oz. RIBEYE
Served with garlic mashed potatoes and vegetables. 18.95

8oz. FILET
Served with garlic mashed potatoes and sautéed spinach. 21.95

SPARTACUS SURF & TURF
14oz. Lamb steak with grilled sea scallops, shrimp, garlic mashed potatoes, and vegetables. 23.95

SHRIMP & CHICKEN TERIYAKI
Sauteed with mixed vegetables and teriyaki over rice pilaf. 15.95

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GREEK FAVORITES
ALL OF THE ABOVE SERVED WITH CHOICE OF SOUP OR SALAD AND PITA BREAD.

GYRO PLATTER
Sliced meat (lamb & beef mixed) with rice, vegetables and tzadziki. 13.95

CHICKEN SHISHKEBOB PLATTER
Chunks of marinated chicken breasts served on a skewer with grilled peppers and onions with rice, vegetables, and tzadziki. 13.95

LAMB SHISHKEBOB PLATTER
Marinated cubes of lamb steak served on a skewer with grilled peppers and onions with rice, vegetables, and tzadziki. 16.95

MIXED GRILL PLATTER
Gyro, pork & chicken Souvlaki served on a bed of rice, vegetables, and tzadziki. 14.95

GREEK STYLE SALMON
Fresh filet stuffed with spinach and feta over rice and vegetables. 17.95

MOUSAKA
Layers of baked eggplant, chopped beef cooked with tomato sauce and topped with béchamel. 14.95

PASTITSIO
Layers of ziti macaroni, chopped beef cooked with tomato sauce, feta cheese, and topped with béchamel. 14.95

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DESSERTS
Ask your server for today's desserts selection.